Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 2 [electronic resource] /...
Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 2 [electronic resource] /...
Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 2 [electronic resource] / Organisation for Economic Co-operation and Development
About this item
Full title
Author / Creator
Publisher
Paris : OECD Publishing, 2015.
Alternative title
Date
2015.
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
1 online resource (272 pages)
Content type
text
Media type
computer
Carrier type
online resource
Contents
List of OECD consensus documents on the safety of novel foods and feeds, 2002-14 -- Oyster mushroom (Pleurotus ostreatus) -- Low erucic acid rapeseed (canola) -- Soybean (Glycine max) -- Foreword and Acknowledgements -- Executive summary -- Sugarcane (Saccharum ssp. hybrids) -- Introduction -- Cotto...
Publication information
Publisher
Paris : OECD Publishing, 2015.
Date Published
2015.
Subjects
More information
Scope and Contents
Summary
Volume II of this series compiles the science-based consensus documents of the OECD Task Force for the Safety of Novel Foods and Feeds from 2009 to 2014. They contain information for use during the regulatory assessment of food/feed products of modern biotechnology, i.e. developed from transgenic crops. Relevant information includes compositional c...
Alternative Titles
Full title
Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 2 [electronic resource] / Organisation for Economic Co-operation and Development
Variant title
BOOK
Authors, Artists and Contributors
Author / Creator
Notes
General note
Novel Food and Feed Safety, 23049502.
Identifiers
Primary Identifiers
Record Identifier
74VK3lyEPdVA
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VK3lyEPdVA
Other Identifiers
ISBN
92-64-18033-8
9789264180338 (PDF)
DDC
664
MMS ID
991023945540202626
