Folic acid content of foods : microbiological assay by standardized methods and compilation of data...
Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature / by Edward W. Toepfer ... [et al.].
About this item
Full title
Author / Creator
Publisher
Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Human Nutrition and Home Economics, 1951.
Date
1951.
Call Numbers
TQ049660
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
116 p. : charts ; 26 cm.
Publication information
Publisher
Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Human Nutrition and Home Economics, 1951.
Place of Publication
District of Columbia
Date Published
1951.
Subjects
More information
Alternative Titles
Full title
Folic acid content of foods : microbiological assay by standardized methods and compilation of data from the literature / by Edward W. Toepfer ... [et al.].
Authors, Artists and Contributors
Author / Creator
Notes
General note
Agriculture handbook / United States Department of Agriculture ; no. 29.
Bibliography: p. 112-116.
Transferred from DQ543.1/1.
Identifiers
Primary Identifiers
Call Numbers
TQ049660
Record Identifier
74VKDgvPEda3
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKDgvPEda3
Other Identifiers
DDC
613.286
MMS ID
991019035749702626
