Texture analysis of rice cakes / by Rodney Martin (& Phillip Williams).
Texture analysis of rice cakes / by Rodney Martin (& Phillip Williams).
Texture analysis of rice cakes / by Rodney Martin (& Phillip Williams).
About this item
Full title
Author / Creator
Publisher
Yanco, N.S.W. : Cooperative Research Centre for Sustainable Rice Production, c2000.
Call Numbers
Q664.725/3
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
[2], 1 p. ; 30 cm.
Publication information
Publisher
Yanco, N.S.W. : Cooperative Research Centre for Sustainable Rice Production, c2000.
Place of Publication
New South Wales
Date Published
c2000.
Subjects
More information
Alternative Titles
Full title
Texture analysis of rice cakes / by Rodney Martin (& Phillip Williams).
Authors, Artists and Contributors
Author / Creator
Notes
General note
Rice CRC final report ; P4501FR09/05.
Cover title.
"Program 4: Product and Process Development"--T.p.
Additional physical form availability note
Also available online as PDF file at the Rice CRC website at: http://ricecrc.org.
Contextual Information
Date Copyright
c2000.
Identifiers
Primary Identifiers
Call Numbers
Q664.725/3
Record Identifier
74VKmjOMkGx3
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VKmjOMkGx3
Other Identifiers
ISBN
1876903384
9781876903381
DDC
641.3318
MMS ID
991020697959702626
