Expert Consultation on Nutrition Indicators for Biodiversity. 1., Food composition.
Expert Consultation on Nutrition Indicators for Biodiversity. 1., Food composition.
About this item
Full title
Publisher
Rome : Food and Agriculture Organization of the United Nations, 2008.
Date
2008.
Call Numbers
N333.9516/ 48
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xi, 35 p. : ill. (some col.) ; 25 cm.
Publication information
Publisher
Rome : Food and Agriculture Organization of the United Nations, 2008.
Date Published
2008.
Subjects
More information
Scope and Contents
Summary
Biological diversity is the variety of life on Earth, from the simplest micro-organisms to complex ecosystems such as the rain forests of the Amazon. Biodiversity is important for nutrition and health, and can help to combat micronutrient deficiencies and other forms of malnutrition. Nutrition indicators need to be developed to address the three di...
Alternative Titles
Full title
Expert Consultation on Nutrition Indicators for Biodiversity. 1., Food composition.
Portion of title
Food composition.
Authors, Artists and Contributors
Author / Artists
Murphy, Suzanne Dr.
Charrondière, U. Ruth.
Burlingame, B. A. (Barbara A.)
Kuhnlein, Harriet V., 1939-
Smith, Ifeyironwa Francisca.
Food and Agriculture Organization of the United Nations.
International Network of Food Data Systems.
Expert Consultation on Nutrition Indicators for Biodiversity (2007 : São Paulo, Brazil)
International Food Data Conference (7th : 2007 : São Paulo, Brazil)
Notes
General note
Foreword by Ezzeddine Boutrif. The report was prepared by U. Ruth Charrondière, Barbara Burlingame, Harriet Kuhnlein, I. Francisca Smith and Suzanne Murphy.
Includes bibliographical references....
Identifiers
Primary Identifiers
Call Numbers
N333.9516/ 48
Record Identifier
74VM8X4QZAxb
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VM8X4QZAxb
Other Identifiers
ISBN
9251059241
9789251059241
DDC
333.9516
MMS ID
991000173559702626