Poisons on our plates : the real food safety problem in the United States / Michele Morrone.
Poisons on our plates : the real food safety problem in the United States / Michele Morrone.
Poisons on our plates : the real food safety problem in the United States / Michele Morrone.
About this item
Full title
Author / Creator
Publisher
Westport,Conn : Praeger, c2008.
Call Numbers
N363.1926/15
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
p. ; cm.
Contents
Food microbiology -- Vegetables can be hazardous to your health -- Rotten eggs and peanut butter -- Floating viruses -- There is something in the water -- Ready-to-eat? -- Consumer beware -- Unusual priorities: from bad apples to mad cows.
Publication information
Publisher
Westport,Conn : Praeger, c2008.
Place of Publication
Connecticut
Date Published
c2008.
Subjects
More information
Scope and Contents
Summary
"Many readers will be alarmed to learn from Poisons on Our Plates that there is no federal environmental health policy or agency that controls the bacteria and viruses in our food supply. The FDA Food Code and various voluntary systems overseen by local health departments are woefully inadequate. Drawing on disturbing stories told by food safety pr...
Alternative Titles
Full title
Poisons on our plates : the real food safety problem in the United States / Michele Morrone.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Politics and the environment, 1932-3484.
Includes bibliographical references and index.
Contextual Information
Date Copyright
c2008.
Identifiers
Primary Identifiers
Call Numbers
N363.1926/15
Record Identifier
74VMQAEVBNkO
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VMQAEVBNkO
Other Identifiers
ISBN
9780313349751 (alk. paper)
DDC
363.1926
MMS ID
991000548859702626
