The cooking of the Middle-East / by Harry G. Nickles and the editors of Time-Life Books ; photograph...
The cooking of the Middle-East / by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery.
About this item
Full title
The cooking of the Middle-East / by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery.
Author / Creator
Publisher
[Amsterdam, Netherlands] : Time-Life International, 1970.
Date
1970.
Record Identifier
74Vv3amZNOrO
MMS ID
991009732649702626
Language
English
Formats
Physical Description
Physical content
2 v. (206, 128 p.) : ill. (some col.), maps, ports. ; 29 cm.
Contents
v. 1. Cooking. - v. 2. Recipes.
Publication information
Publisher
[Amsterdam, Netherlands] : Time-Life International, 1970.
Series
Date Published
1970.
Subjects
More information
Alternative Titles
Full title
The cooking of the Middle-East / by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery.
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
Foods of the world.
Includes index.
Identifiers
Primary Identifiers
Record Identifier
74Vv3amZNOrO
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv3amZNOrO
Other Identifiers
DDC
641.5956
MMS ID
991009732649702626
