A handbook of dairy foods / [National Dairy Council].
A handbook of dairy foods / [National Dairy Council].
About this item
Full title
Author / Creator
Publisher
London : The Council, 1974.
Date
1974.
Call Numbers
T0303422
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
[3], 62 p. : col. ill. ; 26 cm.
Publication information
Publisher
London : The Council, 1974.
Edition
3rd ed.
Place of Publication
England
Date Published
1974.
Subjects
More information
Alternative Titles
Full title
A handbook of dairy foods / [National Dairy Council].
Authors, Artists and Contributors
Author / Creator
Notes
General note
Previous ed.: 1971.
Bibliography: p.59-60.
Transferred from: N641.37/1.
Identifiers
Primary Identifiers
Call Numbers
T0303422
Record Identifier
74Vv5JdlO5Qd
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv5JdlO5Qd
Other Identifiers
ISBN
9780902748125 (pbk)
0902748122 (pbk)
DDC
637
641.37
MMS ID
991017663619702626