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Strathean estate, subdivided into allotments, to be sold by Mr. Stubbs [cartographic material] / J....

Strathean estate, subdivided into allotments, to be sold by Mr. Stubbs [cartographic material] / J....

https://devfeature-collection.sl.nsw.gov.au/record/74VvLwrVzV0X

Strathean estate, subdivided into allotments, to be sold by Mr. Stubbs [cartographic material] / J. F. Hilly, surveyor.

About this item

Full title

Strathean estate, subdivided into allotments, to be sold by Mr. Stubbs [cartographic material] / J. F. Hilly, surveyor.

Author / Creator

Publisher

[Sydney] : W. Baker, 1844.

Date

1844.

Call Numbers

Z/M2 811.1821/1844/1 , M2 811.1821/1844/1

Record Identifier

74VvLwrVzV0X

MMS ID

991010555149702626

Language

English

Physical Description

Cartographic data

[Scale not given]

Physical content

1 map : col.., mounted on linen ; on sheet 42 x 29 cm.

Publication information

Publisher

[Sydney] : W. Baker, 1844.

Place of Publication

New South Wales

Date Published

1844.

Access and use

Access Conditions

To preserve the paper copy the aperture card will be issued.

More information

Alternative Titles

Full title

Strathean estate, subdivided into allotments, to be sold by Mr. Stubbs [cartographic material] / J. F. Hilly, surveyor.

Authors, Artists and Contributors

Author / Creator

Notes

General note

Area from Waterview Bay to S. of Spring St., from W. of Short St. to William St.

Lithograph.

Shows numbered allotments, measurements, Church reserve, buildings.

Part of the Reuss collection.

Selected for Digitisation 2013.

Additional physical form availability note

Online images available via the State Library of NSW at: http://acms.sl.nsw.gov.au/album/albumView.aspx?itemID=1226020&acmsid=0 ; Digital order number c016590001.

Time Period

d1844

Identifiers

Primary Identifiers

Call Numbers

Z/M2 811.1821/1844/1 , M2 811.1821/1844/1

Record Identifier

74VvLwrVzV0X

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvLwrVzV0X

Other Identifiers

MMS ID

991010555149702626

How to access this item

01

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