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Greenhouse and the red meat processing industry.

Greenhouse and the red meat processing industry.

Greenhouse and the red meat processing industry.

https://devfeature-collection.sl.nsw.gov.au/record/74Vvbe7ld6BA

Greenhouse and the red meat processing industry.

About this item

Full title

Greenhouse and the red meat processing industry.

Publisher

North Sydney : Meat and Livestock Australia, 2001.

Date

2001.

Call Numbers

Q380.1416/3

Record Identifier

74Vvbe7ld6BA

MMS ID

991014994779702626

Language

English

Formats

Physical Description

Physical content

13 p. : ill. ; 30 cm.

Publication information

Publisher

North Sydney : Meat and Livestock Australia, 2001.

Place of Publication

New South Wales

Date Published

2001.

More information

Alternative Titles

Full title

Greenhouse and the red meat processing industry.

Authors, Artists and Contributors
Notes

General note

At head of t.p.: Meating change-environment, PPI processing & product innovation.

Identifiers

Primary Identifiers

Call Numbers

Q380.1416/3

Record Identifier

74Vvbe7ld6BA

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74Vvbe7ld6BA

Other Identifiers

ISBN

1740368053

9781740368056

DDC

380.14160994

MMS ID

991014994779702626

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