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The residue report : the action plan for safer food / Stephanie Lashford.

The residue report : the action plan for safer food / S...

The residue report : the action plan for safer food / Stephanie Lashford.

https://devfeature-collection.sl.nsw.gov.au/record/74Vvg5GM7E2b

The residue report : the action plan for safer food / Stephanie Lashford.

About this item

Full title

The residue report : the action plan for safer food / Stephanie Lashford.

Author / Creator

Publisher

Wellingborough : Thorsons, 1988.

Date

1988.

Call Numbers

T0360519

Record Identifier

74Vvg5GM7E2b

MMS ID

991012456929702626

Language

English

Formats

Physical Description

Physical content

215 p. : ill., 1 map ; 22 cm.

Publication information

Publisher

Wellingborough : Thorsons, 1988.

Place of Publication

England

Date Published

1988.

More information

Alternative Titles

Full title

The residue report : the action plan for safer food / Stephanie Lashford.

Authors, Artists and Contributors

Author / Creator

Notes

General note

Food. Contaminants: Residues (BNB/PRECIS)

Includes index.

Bibliography p. [194]-215.

State Reference Library copy: transferred from 363.192/2.

Identifiers

Primary Identifiers

Call Numbers

T0360519

Record Identifier

74Vvg5GM7E2b

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74Vvg5GM7E2b

Other Identifiers

ISBN

0722514816 (pbk) :

9780722514818 (pbk) :

DDC

363.192

MMS ID

991012456929702626

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