The contribution of chemistry to food supplies : invited and selected contributed papers presented a...
The contribution of chemistry to food supplies : invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies, held in Hamburg, FDR, 29-31 August 1973 ; joint symposium committee chairmen H. Egan, J. Hawthorn / symposium editors I. Morton, D.N. Rhodes.
About this item
Full title
Author / Creator
Publisher
London : Butterworth, 1974.
Date
1974.
Call Numbers
T0308299
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
viii, 440 p. : ill. ; 24 cm.
Publication information
Publisher
London : Butterworth, 1974.
Place of Publication
England
Date Published
1974.
Subjects
More information
Alternative Titles
Full title
The contribution of chemistry to food supplies : invited and selected contributed papers presented at the Symposium on the Contribution of Chemistry to Food Supplies, held in Hamburg, FDR, 29-31 August 1973 ; joint symposium committee chairmen H. Egan, J. Hawthorn / symposium editors I. Morton, D.N. Rhodes.
Authors, Artists and Contributors
Author / Creator
Notes
General note
'The symposium was arranged jointly by the Food Section ... of the International Union of Pure and Applied Chemistry and the International Union of Food Science and Technology' - Foreword.
Transferred from N641.1/35.
Identifiers
Primary Identifiers
Call Numbers
T0308299
Record Identifier
74Vvl5aM6mEZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vvl5aM6mEZ
Other Identifiers
ISBN
0408706325 :
9780408706322 :
MMS ID
991017564219702626