Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.
Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.
Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.
About this item
Full title
Publisher
Cambridge [Eng.] ; New York : Cambridge University Press, 1975.
Date
1975.
Call Numbers
T0308160
Record Identifier
MMS ID
Language
English
French, Russian, Spanish
(Language of summary)Formats
Physical Description
Physical content
xx, 260 p. ; 24 cm.
Publication information
Publisher
Cambridge [Eng.] ; New York : Cambridge University Press, 1975.
Place of Publication
England
Date Published
1975.
Subjects
More information
Alternative Titles
Full title
Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.
Authors, Artists and Contributors
Notes
General note
International Biological Programme ; 4.
English, French, Russian and Spanish contents pages.
'International Biological Programme 4'.
Includes bibliographies and index.
Transferred from: N641.12/7.
Identifiers
Primary Identifiers
Call Numbers
T0308160
Record Identifier
74VvllKXz2jA
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvllKXz2jA
Other Identifiers
ISBN
0521205883 :
9780521205887 :
MMS ID
991017555689702626
