Food control, its public health aspects : a manual for regulatory officers, food technologists, and...
Food control, its public health aspects : a manual for regulatory officers, food technologists, and students of the food industry / by James Houston Shrader ... ...
About this item
Full title
Food control, its public health aspects : a manual for regulatory officers, food technologists, and students of the food industry / by James Houston Shrader ... ...
Author / Creator
Publisher
New York : J. Wiley & Sons, inc. ; London : Chapman & Hall, limited, 1939.
Date
1939.
Call Numbers
T0032367
Record Identifier
74VvmrjK74ll
MMS ID
991006566129702626
Language
English
Formats
Physical Description
Physical content
ix, 513 p. incl. tables. ; 24 cm.
Publication information
Publisher
New York : J. Wiley & Sons, inc. ; London : Chapman & Hall, limited, 1939.
Place of Publication
New York (State)
Date Published
1939.
Subjects
More information
Alternative Titles
Full title
Food control, its public health aspects : a manual for regulatory officers, food technologists, and students of the food industry / by James Houston Shrader ... ...
Authors, Artists and Contributors
Author / Creator
Notes
General note
Includes bibliographies.
Identifiers
Primary Identifiers
Call Numbers
T0032367
Record Identifier
74VvmrjK74ll
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvmrjK74ll
Other Identifiers
DDC
614.3
MMS ID
991006566129702626
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