A practical guide to meat inspection / by Thomas Walley.
A practical guide to meat inspection / by Thomas Walley.
About this item
Full title
A practical guide to meat inspection / by Thomas Walley.
Author / Creator
Publisher
Edinburgh : W. Green & Son, Ltd, 1925.
Date
1925.
Call Numbers
T0032364
Record Identifier
74VvmrkdePJX
MMS ID
991006565449702626
Language
English
Formats
Physical Description
Physical content
xiii, 282 p.
Publication information
Publisher
Edinburgh : W. Green & Son, Ltd, 1925.
Edition
5th ed. / re-written and enlarged by Stewart Stockman: illust. [and bibliog.].
Place of Publication
Scotland
Date Published
1925.
Subjects
More information
Alternative Titles
Full title
A practical guide to meat inspection / by Thomas Walley.
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Call Numbers
T0032364
Record Identifier
74VvmrkdePJX
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74VvmrkdePJX
Other Identifiers
MMS ID
991006565449702626
