The problem of fermentation : the facts and the hypotheses / M. Schoen ; translated from the French...
The problem of fermentation : the facts and the hypotheses / M. Schoen ; translated from the French by H. Lloyd Hind and revised and enlarged by the author ; with an introduction by A. Fernbach.
About this item
Full title
Author / Creator
Publisher
London : Chapman and Hall, 1928.
Uniform title
Date
1928.
Call Numbers
T0028399
Record Identifier
MMS ID
Language
English
French
(Language of original)Formats
Physical Description
Physical content
xii, 211 p. ; 26 cm.
Publication information
Publisher
London : Chapman and Hall, 1928.
Place of Publication
England
Date Published
1928.
Subjects
More information
Alternative Titles
Full title
The problem of fermentation : the facts and the hypotheses / M. Schoen ; translated from the French by H. Lloyd Hind and revised and enlarged by the author ; with an introduction by A. Fernbach.
Authors, Artists and Contributors
Author / Creator
Author / Artists
Notes
General note
A monograph of the Institut Pasteur.
Translation of: Le problème des fermentations.
Includes bibliography (p. 171-206) and index.
Identifiers
Primary Identifiers
Call Numbers
T0028399
Record Identifier
74Vvq6vZjLNZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vvq6vZjLNZ
Other Identifiers
MMS ID
991006141269702626
