Log in to save to my catalogue

Food adulteration and its detection.

Food adulteration and its detection.

https://devfeature-collection.sl.nsw.gov.au/record/74VvyoGReMxb

Food adulteration and its detection.

About this item

Full title

Food adulteration and its detection.

Publisher

N.Y., 1887.

Date

1887.

Call Numbers

T0032975 , T0032301

Record Identifier

74VvyoGReMxb

MMS ID

991016186699702626

Language

English

Formats

Physical Description

Physical content

1 v.

Publication information

Publisher

N.Y., 1887.

Place of Publication

New York (State)

Date Published

1887.

Subjects

More information

Alternative Titles

Full title

Food adulteration and its detection.

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Call Numbers

T0032975 , T0032301

Record Identifier

74VvyoGReMxb

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvyoGReMxb

Other Identifiers

DDC

614.31

MMS ID

991016186699702626

How to access this item

1 of 0Request as a Library member