Molecular detection of mycotoxin-producing fungi
Molecular detection of mycotoxin-producing fungi
About this item
Full title
Author / Creator
Publisher
Cereal Research Non-Profit Company
Journal title
Language
English
Formats
Publication information
Publisher
Cereal Research Non-Profit Company
Subjects
More information
Scope and Contents
Contents
Spoilage caused by fungi is a serious problem for the food industry because it renders products unacceptable for consumption. Fungi can contaminate foods and feeds at different stages before and after harvesting, processing and handling. The most important aspect of food spoilage is the formation of mycotoxins, which may cause food poisonings. Alth...
Alternative Titles
Full title
Molecular detection of mycotoxin-producing fungi
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_crossref_primary_10_1007_BF03543299
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_1007_BF03543299
Other Identifiers
ISSN
0133-3720
E-ISSN
1788-9170
DOI
10.1007/BF03543299
