Evaluation of Tablet Formation of Different Lactoses by 3D Modeling and Fractal Analysis
Evaluation of Tablet Formation of Different Lactoses by 3D Modeling and Fractal Analysis
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Colchester: Informa UK Ltd
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Language
English
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Publisher
Colchester: Informa UK Ltd
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ABSTRACT
The aim of this study was to use 3D modeling to differentiate not only among the four different types of lactose α-lactose monohydrate, spray-dried lactose, agglomerated lactose and lactose anhydrous but also between products from different manufacturers. Further "box-counting" fractal analysis of SEM images was done to gain additional...
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Full title
Evaluation of Tablet Formation of Different Lactoses by 3D Modeling and Fractal Analysis
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TN_cdi_crossref_primary_10_1080_03639040701199241
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_1080_03639040701199241
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ISSN
0363-9045
E-ISSN
1520-5762
DOI
10.1080/03639040701199241
