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Effects of Nonesterified Fatty Acids on Glucose Metabolism After Glucose Ingestion

Effects of Nonesterified Fatty Acids on Glucose Metabolism After Glucose Ingestion

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_2337_diacare_46_10_1586

Effects of Nonesterified Fatty Acids on Glucose Metabolism After Glucose Ingestion

About this item

Full title

Effects of Nonesterified Fatty Acids on Glucose Metabolism After Glucose Ingestion

Journal title

Diabetes (New York, N.Y.), 1997-10, Vol.46 (10), p.1586-1593

Language

English

Formats

More information

Scope and Contents

Contents

Impaired suppression of plasma nonesterified fatty acids (NEFAs) after glucose ingestion may contribute to glucose intolerance, but the mechanisms are unclear. Evidence that insulin inhibits hepatic glucose output (HGO), in part by suppressing plasma NEFA levels, suggests that impaired suppression of plasma NEFA after glucose ingestion would impair...

Alternative Titles

Full title

Effects of Nonesterified Fatty Acids on Glucose Metabolism After Glucose Ingestion

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_crossref_primary_10_2337_diacare_46_10_1586

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_crossref_primary_10_2337_diacare_46_10_1586

Other Identifiers

ISSN

0012-1797

E-ISSN

1939-327X

DOI

10.2337/diacare.46.10.1586

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