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Fruit Yield of Tabasco Pepper Under Water Deficit with Magnetically Treated Water

Fruit Yield of Tabasco Pepper Under Water Deficit with Magnetically Treated Water

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_dialnet_primary_oai_dialnet_unirioja_es_ART0001759553

Fruit Yield of Tabasco Pepper Under Water Deficit with Magnetically Treated Water

About this item

Full title

Fruit Yield of Tabasco Pepper Under Water Deficit with Magnetically Treated Water

Publisher

Bogota: AgroSavia. Corporación Colombiana de Investigación Agropecuaria

Journal title

Ciencia y Tecnología Agropecuaria, 2022-01, Vol.23 (2)

Language

English

Formats

Publication information

Publisher

Bogota: AgroSavia. Corporación Colombiana de Investigación Agropecuaria

More information

Scope and Contents

Contents

Magnetically treated water (MTW) has been used to promote biomass yield in different crops. Tabasco pepper is a high water-demanding crop often cultivated in areas with limited water supply. This study aims to evaluate the effect of MTW on the physiology and biomass yield of Tabasco pepper under water deficit. The experiment consisted of two groups...

Alternative Titles

Full title

Fruit Yield of Tabasco Pepper Under Water Deficit with Magnetically Treated Water

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_dialnet_primary_oai_dialnet_unirioja_es_ART0001759553

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_dialnet_primary_oai_dialnet_unirioja_es_ART0001759553

Other Identifiers

ISSN

0120-8322,2500-5308,0122-8706

E-ISSN

2500-5308

DOI

10.21930/rcta.vol23_num2_art:2476

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