Prospects for developing allergen‐depleted food crops
Prospects for developing allergen‐depleted food crops
About this item
Full title
Author / Creator
Lokya, Vadthya , Parmar, Sejal , Pandey, Arun K. , Sudini, Hari K. , Huai, Dongxin , Ozias‐Akins, Peggy , Foyer, Christine H. , Nwosu, Chogozie Victor , Karpinska, Barbara , Baker, Alison , Xu, Pei , Liao, Boshou , Mir, Reyazul Rouf , Chen, Xiaoping , Guo, Baozhu , Nguyen, Henry T. , Kumar, Rakesh , Bera, Sandeep K. , Singam, Prashant , Kumar, Anirudh , Varshney, Rajeev K. and Pandey, Manish K.
Publisher
United States: John Wiley & Sons, Inc
Journal title
Language
English
Formats
Publication information
Publisher
United States: John Wiley & Sons, Inc
Subjects
More information
Scope and Contents
Contents
In addition to the challenge of meeting global demand for food production, there are increasing concerns about food safety and the need to protect consumer health from the negative effects of foodborne allergies. Certain bio‐molecules (usually proteins) present in food can act as allergens that trigger unusual immunological reactions, with potentia...
Alternative Titles
Full title
Prospects for developing allergen‐depleted food crops
Authors, Artists and Contributors
Author / Creator
Parmar, Sejal
Pandey, Arun K.
Sudini, Hari K.
Huai, Dongxin
Ozias‐Akins, Peggy
Foyer, Christine H.
Nwosu, Chogozie Victor
Karpinska, Barbara
Baker, Alison
Xu, Pei
Liao, Boshou
Mir, Reyazul Rouf
Chen, Xiaoping
Guo, Baozhu
Nguyen, Henry T.
Kumar, Rakesh
Bera, Sandeep K.
Singam, Prashant
Kumar, Anirudh
Varshney, Rajeev K.
Pandey, Manish K.
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_002242a3ce5e45cab559d383662778ef
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_002242a3ce5e45cab559d383662778ef
Other Identifiers
ISSN
1940-3372
E-ISSN
1940-3372
DOI
10.1002/tpg2.20375
