Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal...
Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation
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Author / Creator
Wang, Cheng , Shi, Changyou , Su, Weifa , Jin, Mingliang , Xu, Bocheng , Hao, Lihong , Zhang, Yu , Lu, Zeqing , Wang, Fengqin , Wang, Yizhen and Du, Huahua
Publisher
United States: American Society for Microbiology
Journal title
Language
English
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Publication information
Publisher
United States: American Society for Microbiology
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Contents
Substantial annual economic loss in livestock production is caused by antinutritional factors in soybean meal and corn mixed substrates, which can be degraded by microbial fermentation. Although considerable efforts have been made to explain the effects of fermentation on soybean meal and corn-based feed, the dynamics of the physicochemical charact...
Alternative Titles
Full title
Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation
Authors, Artists and Contributors
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_02e43c39c45140e5acbefef0abac92f8
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_02e43c39c45140e5acbefef0abac92f8
Other Identifiers
ISSN
2379-5077
E-ISSN
2379-5077
DOI
10.1128/mSystems.00501-19
