Relationship between dietary protein and amino acid intake and handgrip strength in Korean adults: d...
Relationship between dietary protein and amino acid intake and handgrip strength in Korean adults: data from the 2014–2019 Korea National Health and Nutrition Examination Survey
About this item
Full title
Author / Creator
Ham, Hyunji , Kim, Sumin and Ha, Kyungho
Publisher
England: BioMed Central
Journal title
Language
English
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Publication information
Publisher
England: BioMed Central
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Scope and Contents
Contents
Sarcopenia contributes to an increased risk of falls and fractures, and reduced mobility, and mortality. Supplementation with dietary protein and amino acids has been suggested as a potential strategy to slow or prevent the associated loss of muscle mass and strength. However, most previous studies have focused on dietary protein or limited populat...
Alternative Titles
Full title
Relationship between dietary protein and amino acid intake and handgrip strength in Korean adults: data from the 2014–2019 Korea National Health and Nutrition Examination Survey
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Author / Creator
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TN_cdi_doaj_primary_oai_doaj_org_article_059e9f4edd594bf1982d1fc166a95c2a
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_059e9f4edd594bf1982d1fc166a95c2a
Other Identifiers
ISSN
1475-2891
E-ISSN
1475-2891
DOI
10.1186/s12937-025-01131-7
