Ocean Warming and CO2-Induced Acidification Impact the Lipid Content of a Marine Predatory Gastropod
Ocean Warming and CO2-Induced Acidification Impact the Lipid Content of a Marine Predatory Gastropod
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Ocean warming and acidification are current global environmental challenges impacting aquatic organisms. A shift in conditions outside the optimal environmental range for marine species is likely to generate stress that could impact metabolic activity, with consequences for the biosynthesis of marine lipids. The aim of this study was to investigate...
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Full title
Ocean Warming and CO2-Induced Acidification Impact the Lipid Content of a Marine Predatory Gastropod
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TN_cdi_doaj_primary_oai_doaj_org_article_090a39bebcb6466fbe1db608dec22d2d
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_090a39bebcb6466fbe1db608dec22d2d
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ISSN
1660-3397
E-ISSN
1660-3397
DOI
10.3390/md13106019
