Nanoformulations to Enhance the Bioavailability and Physiological Functions of Polyphenols
Nanoformulations to Enhance the Bioavailability and Physiological Functions of Polyphenols
About this item
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Author / Creator
Yang, Bingyan , Dong, Yixin , Wang, Fei and Zhang, Yu
Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publication information
Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Polyphenols are micronutrients that are widely present in human daily diets. Numerous studies have demonstrated their potential as antioxidants and anti-inflammatory agents, and for cancer prevention, heart protection and the treatment of neurodegenerative diseases. However, due to their vulnerability to environmental conditions and low bioavailabi...
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Full title
Nanoformulations to Enhance the Bioavailability and Physiological Functions of Polyphenols
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Author / Creator
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TN_cdi_doaj_primary_oai_doaj_org_article_0b6caf038f4c4a9f905efe38934bd7e9
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_0b6caf038f4c4a9f905efe38934bd7e9
Other Identifiers
ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules25204613