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Agriculture and food animals as a source of antimicrobial-resistant bacteria

Agriculture and food animals as a source of antimicrobial-resistant bacteria

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_0cbeaf1e6d5d4975872b14945cde420e

Agriculture and food animals as a source of antimicrobial-resistant bacteria

About this item

Full title

Agriculture and food animals as a source of antimicrobial-resistant bacteria

Publisher

New Zealand: Dove Medical Press Limited

Journal title

Infection and drug resistance, 2015-01, Vol.8 (default), p.49-61

Language

English

Formats

Publication information

Publisher

New Zealand: Dove Medical Press Limited

More information

Scope and Contents

Contents

One of the major breakthroughs in the history of medicine is undoubtedly the discovery of antibiotics. Their use in animal husbandry and veterinary medicine has resulted in healthier and more productive farm animals, ensuring the welfare and health of both animals and humans. Unfortunately, from the first use of penicillin, the resistance countdown...

Alternative Titles

Full title

Agriculture and food animals as a source of antimicrobial-resistant bacteria

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_0cbeaf1e6d5d4975872b14945cde420e

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_0cbeaf1e6d5d4975872b14945cde420e

Other Identifiers

ISSN

1178-6973

E-ISSN

1178-6973

DOI

10.2147/IDR.S55778

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