Comparison of the chemical diversity of Vitis rotundifolia and Vitis vinifera cv. ‘Cabernet Sauvigno...
Comparison of the chemical diversity of Vitis rotundifolia and Vitis vinifera cv. ‘Cabernet Sauvignon’
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Lisbon: EDP Sciences
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Language
English
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Lisbon: EDP Sciences
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Grapevine is one of the most important fruit plants in the world, mainly due to its grapes and related products, with a highly economic and cultural importance. Every year, vineyards are affected by several pathogen outbreaks and the only way to control them is through preventive applications of agrochemicals every 12 to 15 days. This approach is n...
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Comparison of the chemical diversity of Vitis rotundifolia and Vitis vinifera cv. ‘Cabernet Sauvignon’
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TN_cdi_doaj_primary_oai_doaj_org_article_0ee78d2b0eb443cf9874fe0b8b886b60
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_0ee78d2b0eb443cf9874fe0b8b886b60
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ISSN
2416-3953,0254-0223
E-ISSN
2416-3953
DOI
10.1051/ctv/20213601001