Relationships between roots, the stay‐green phenotype, and agronomic performance in barley and wheat...
Relationships between roots, the stay‐green phenotype, and agronomic performance in barley and wheat grown in semi‐arid conditions
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Publisher
Guilford: John Wiley & Sons, Inc
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Language
English
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Publisher
Guilford: John Wiley & Sons, Inc
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Contents
Stay‐green is a phenotype that crop breeders could use to improve drought adaptation. It increases the duration of grain fill in several species including barley (Hordeum vulgare L.) and wheat (Triticum aestivum L.), maintaining yield in semi‐arid conditions. Evidence from controlled environment experiments suggests a connection between stay‐green...
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Full title
Relationships between roots, the stay‐green phenotype, and agronomic performance in barley and wheat grown in semi‐arid conditions
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TN_cdi_doaj_primary_oai_doaj_org_article_140c5c5799964a679728426698dfad01
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_140c5c5799964a679728426698dfad01
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ISSN
2578-2703
E-ISSN
2578-2703
DOI
10.1002/ppj2.20050
