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Environment and Behavior: Neurochemical Effects of Different Diets in the Calf Brain

Environment and Behavior: Neurochemical Effects of Different Diets in the Calf Brain

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1663a21865e84f15ba2110dba2c672fe

Environment and Behavior: Neurochemical Effects of Different Diets in the Calf Brain

About this item

Full title

Environment and Behavior: Neurochemical Effects of Different Diets in the Calf Brain

Publisher

Switzerland: MDPI AG

Journal title

Animals (Basel), 2019-06, Vol.9 (6), p.358

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Calves reared for the production of white veal are subjected to stressful events due to the type of liquid diet they receive. Stress responses are mediated by three main stress-responsive cerebral regions: the prefrontal cortex, the paraventricular nucleus of the hypothalamus, and the nucleus of the solitary tract of the brainstem. In the present s...

Alternative Titles

Full title

Environment and Behavior: Neurochemical Effects of Different Diets in the Calf Brain

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_1663a21865e84f15ba2110dba2c672fe

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1663a21865e84f15ba2110dba2c672fe

Other Identifiers

ISSN

2076-2615

E-ISSN

2076-2615

DOI

10.3390/ani9060358

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