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Phenolic Constituents, Photoprotective Effect, and Antioxidant Capacities of Achillea ligustica All

Phenolic Constituents, Photoprotective Effect, and Antioxidant Capacities of Achillea ligustica All

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_182a329176fd4e95ae1bb1824e54e8ef

Phenolic Constituents, Photoprotective Effect, and Antioxidant Capacities of Achillea ligustica All

About this item

Full title

Phenolic Constituents, Photoprotective Effect, and Antioxidant Capacities of Achillea ligustica All

Publisher

Switzerland: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2024-08, Vol.29 (17), p.4112

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

The present investigation was performed to figure out the chemical constituents and biological potential of polar extracts (AcOEt and BuOH) from
, a medicinal species of the Asteraceae family. Liquid chromatography quadrupole time-of-flight mass spectrometry (LC-Q-TOF-MS) was utilized to conduct a preliminary analysis of the phytochemical profil...

Alternative Titles

Full title

Phenolic Constituents, Photoprotective Effect, and Antioxidant Capacities of Achillea ligustica All

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_182a329176fd4e95ae1bb1824e54e8ef

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_182a329176fd4e95ae1bb1824e54e8ef

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules29174112

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