Evaluation of Anti-Inflammatory Effects of Celery Leaf and Stem Extracts in LPS-Induced RAW 264.7 Ce...
Evaluation of Anti-Inflammatory Effects of Celery Leaf and Stem Extracts in LPS-Induced RAW 264.7 Cells Using Nitric Oxide Assay and LC-MS Based Metabolomics
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Switzerland: MDPI
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Language
English
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Switzerland: MDPI
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Contents
The present work demonstrated and compared the anti-inflammatory effects of celery leaf (CLE) and stem (CSE) extracts. LC-MS-based metabolomics were an effective approach to achieve the biomarker identification and pathway elucidation associated with the reduction in inflammatory responses. The celery extracts suppressed LPS-induced NO production i...
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Full title
Evaluation of Anti-Inflammatory Effects of Celery Leaf and Stem Extracts in LPS-Induced RAW 264.7 Cells Using Nitric Oxide Assay and LC-MS Based Metabolomics
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TN_cdi_doaj_primary_oai_doaj_org_article_194e3ced64cf4b5a8a7d6204835ca0e5
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_194e3ced64cf4b5a8a7d6204835ca0e5
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ISSN
1467-3045,1467-3037
E-ISSN
1467-3045
DOI
10.3390/cimb43030131
