Allosteric Enzyme-Based Biosensors-Kinetic Behaviours of Immobilised L-Lysine-α-Oxidase from Trichod...
Allosteric Enzyme-Based Biosensors-Kinetic Behaviours of Immobilised L-Lysine-α-Oxidase from Trichoderma viride : pH Influence and Allosteric Properties
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Switzerland: MDPI AG
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English
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Switzerland: MDPI AG
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The present study describes the kinetics of L-lysine-α-oxidase (LO) from
immobilised by co-crosslinking onto the surface of a Pt electrode. The resulting amperometric biosensor was able to analyse L-lysine, thus permitting a simple but thorough study of the kinetics of the immobilised enzyme. The kinetic study evidenced that LO behaves in an all...
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Allosteric Enzyme-Based Biosensors-Kinetic Behaviours of Immobilised L-Lysine-α-Oxidase from Trichoderma viride : pH Influence and Allosteric Properties
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TN_cdi_doaj_primary_oai_doaj_org_article_1b24265051c24b58af53f535e531f59c
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1b24265051c24b58af53f535e531f59c
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ISSN
2079-6374
E-ISSN
2079-6374
DOI
10.3390/bios10100145