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Caffeoylquinic Acids and Flavonoids of Fringed Sagewort ( Artemisia frigida Willd.): HPLC-DAD-ESI-QQ...

Caffeoylquinic Acids and Flavonoids of Fringed Sagewort ( Artemisia frigida Willd.): HPLC-DAD-ESI-QQ...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1b7b7c750b2f46afa0151591147c3000

Caffeoylquinic Acids and Flavonoids of Fringed Sagewort ( Artemisia frigida Willd.): HPLC-DAD-ESI-QQQ-MS Profile, HPLC-DAD Quantification, in Vitro Digestion Stability, and Antioxidant Capacity

About this item

Full title

Caffeoylquinic Acids and Flavonoids of Fringed Sagewort ( Artemisia frigida Willd.): HPLC-DAD-ESI-QQQ-MS Profile, HPLC-DAD Quantification, in Vitro Digestion Stability, and Antioxidant Capacity

Publisher

Switzerland: MDPI AG

Journal title

Antioxidants, 2019-08, Vol.8 (8), p.307

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Fringed sagewort (
Willd., Compositae family) is a well-known medicinal plant in Asian medical systems. Fifty-nine hydroxycinnamates and flavonoids have been found in
herbs of Siberian origin by high-performance liquid chromatography with diode array and electrospray triple quadrupole mass detection (HPLC-DAD-ESI-QQQ-MS). Their structures wer...

Alternative Titles

Full title

Caffeoylquinic Acids and Flavonoids of Fringed Sagewort ( Artemisia frigida Willd.): HPLC-DAD-ESI-QQQ-MS Profile, HPLC-DAD Quantification, in Vitro Digestion Stability, and Antioxidant Capacity

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_1b7b7c750b2f46afa0151591147c3000

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1b7b7c750b2f46afa0151591147c3000

Other Identifiers

ISSN

2076-3921

E-ISSN

2076-3921

DOI

10.3390/antiox8080307

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