Review： Utilization of yeast of Saccharomyces cerevisiae origin in artificially raised calves
Review： Utilization of yeast of Saccharomyces cerevisiae origin in artificially raised calves
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Publisher
England: BioMed Central
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Language
English
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Publisher
England: BioMed Central
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Scope and Contents
Contents
Yeast of Saccharomyces cerevisiae（SCY） origin has over long time been incorporated into domestic animal diets. In calves, several products have offered improved performance and health. Although several types of research have been completed, the mode of action of SCY is not clear in calves. Under this review, we have highlighted the works available...
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Full title
Review： Utilization of yeast of Saccharomyces cerevisiae origin in artificially raised calves
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_1bf307fc1415469ca53c6abc4aa8cd60
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1bf307fc1415469ca53c6abc4aa8cd60
Other Identifiers
ISSN
1674-9782,2049-1891
E-ISSN
2049-1891
DOI
10.1186/s40104-017-0165-5
