Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blen...
Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blends
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
This work aimed to develop an easy-to-use smartphone-based electrochemical biosensor to quickly assess a coffee blend’s total polyphenols (Phs) content at the industrial and individual levels. The device is based on a commercial carbon-based screen-printed electrode (SPE) modified with multi-walled carbon nanotubes (CNTs) and gold nanoparticles (GN...
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Full title
Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blends
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TN_cdi_doaj_primary_oai_doaj_org_article_1bfa05fc0e80408b92d7dcf655dea295
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1bfa05fc0e80408b92d7dcf655dea295
Other Identifiers
ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules28145425