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Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blen...

Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blen...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1bfa05fc0e80408b92d7dcf655dea295

Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blends

About this item

Full title

Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blends

Publisher

Switzerland: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2023-07, Vol.28 (14), p.5425

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

This work aimed to develop an easy-to-use smartphone-based electrochemical biosensor to quickly assess a coffee blend’s total polyphenols (Phs) content at the industrial and individual levels. The device is based on a commercial carbon-based screen-printed electrode (SPE) modified with multi-walled carbon nanotubes (CNTs) and gold nanoparticles (GN...

Alternative Titles

Full title

Smartphone-Based Electrochemical Biosensor for On-Site Nutritional Quality Assessment of Coffee Blends

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_1bfa05fc0e80408b92d7dcf655dea295

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_1bfa05fc0e80408b92d7dcf655dea295

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules28145425

How to access this item