Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies
Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
The influence of full irrigation, double-regulated (RDI) and sustained deficit irrigation (SDI) treatments on almond quality was assessed by analyzing different parameters: sugars, organic acids, antioxidant activity, total phenolic content (TPC), and volatile compounds. Almond quality studies for plants submitted to water stress are scarce, and it...
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Full title
Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies
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TN_cdi_doaj_primary_oai_doaj_org_article_2a5e436bfbba4e04a743d7a2ee64bea9
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_2a5e436bfbba4e04a743d7a2ee64bea9
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules24142646
