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Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_2ed8fa6a80cb40078e143d70fa514880

Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

About this item

Full title

Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

Publisher

England: BioMed Central Ltd

Journal title

BMC biotechnology, 2019-04, Vol.19 (1), p.24-24, Article 24

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Increasing the content of oleic acid in peanut seeds is one of the major goals in peanut breeding due to consumer and industry benefits, such as anti-oxidation and long shelf-life. Homeologous ahFAD2A and ahFAD2B genes encode fatty acid desaturases, which are the key enzymes for converting oleic acid to linoleic acid that oxidizes readily. To date,...

Alternative Titles

Full title

Mutagenesis of FAD2 genes in peanut with CRISPR/Cas9 based gene editing

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_2ed8fa6a80cb40078e143d70fa514880

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_2ed8fa6a80cb40078e143d70fa514880

Other Identifiers

ISSN

1472-6750

E-ISSN

1472-6750

DOI

10.1186/s12896-019-0516-8

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