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The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic contro...

The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic contro...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_2f674bedb0fb4418a7fe0bd1a56e8924

The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus

About this item

Full title

The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus

Publisher

England: BioMed Central Ltd

Journal title

Nutrition & metabolism, 2008-12, Vol.5 (1), p.36-36, Article 36

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Dietary carbohydrate is the major determinant of postprandial glucose levels, and several clinical studies have shown that low-carbohydrate diets improve glycemic control. In this study, we tested the hypothesis that a diet lower in carbohydrate would lead to greater improvement in glycemic control over a 24-week period in patients with obesity and...

Alternative Titles

Full title

The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_2f674bedb0fb4418a7fe0bd1a56e8924

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_2f674bedb0fb4418a7fe0bd1a56e8924

Other Identifiers

ISSN

1743-7075

E-ISSN

1743-7075

DOI

10.1186/1743-7075-5-36

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