Exploring the Spatial Variation in the Microbiota and Bile Acid Metabolism of the Compound Stomach i...
Exploring the Spatial Variation in the Microbiota and Bile Acid Metabolism of the Compound Stomach in Intensively Farmed Yaks
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Author / Creator
He, Shichun , Yuan, Zaimei , Dai, Sifan , Wang, Zibei , Zhao, Shusheng , Zhang, Bin , Mao, Huaming and Wu, Dongwang
Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Yaks are one of the important livestock on the Qinghai–Tibet Plateau, providing abundant dairy and meat products for the local people. The formation of these dairy and meat products mainly relies on the microbiota in their gastrointestinal tract, which digests and metabolizes plant feed. The yak’s gastrointestinal microbiota is closely related to t...
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Full title
Exploring the Spatial Variation in the Microbiota and Bile Acid Metabolism of the Compound Stomach in Intensively Farmed Yaks
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TN_cdi_doaj_primary_oai_doaj_org_article_35fb6114b6914d1394fd8f26686ad82b
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_35fb6114b6914d1394fd8f26686ad82b
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ISSN
2076-2607
E-ISSN
2076-2607
DOI
10.3390/microorganisms12101968