Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Eucalyptus camaldulensis and Li...
Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Eucalyptus camaldulensis and Litsea glaucescens Infusions Fermented with Kombucha Consortium
About this item
Full title
Author / Creator
Publisher
Croatia: Sveuciliste U Zagrebu
Journal title
Language
English
Formats
Publication information
Publisher
Croatia: Sveuciliste U Zagrebu
Subjects
More information
Scope and Contents
Contents
Physicochemical properties, consumer acceptance, antioxidant and angiotensin-converting enzyme (ACE) inhibitory activities of infusions and fermented beverages of
and
were compared. Among physicochemical parameters, only the pH of fermented beverages decreased compared with the unfermented infusions. No relevant changes were reported in consu...
Alternative Titles
Full title
Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Eucalyptus camaldulensis and Litsea glaucescens Infusions Fermented with Kombucha Consortium
Authors, Artists and Contributors
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Primary Identifiers
Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_36400888cb3f486eb0ed0f3675906ffc
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_36400888cb3f486eb0ed0f3675906ffc
Other Identifiers
ISSN
1330-9862
E-ISSN
1334-2606
DOI
10.17113/ftb.54.03.16.4622
