Antioxidants and Bioactive Compounds in Licorice Root Extract Potentially Contribute to Improving Gr...
Antioxidants and Bioactive Compounds in Licorice Root Extract Potentially Contribute to Improving Growth, Bulb Quality and Yield of Onion ( Allium cepa )
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
The increasing culinary use of onion (
) raises pressure on the current production rate, demanding sustainable approaches for increasing its productivity worldwide. Here, we aimed to investigate the beneficial effects of licorice (
) root extract (LRE) in improving growth, yield, nutritional status, and antioxidant properties of two high-yiel...
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Full title
Antioxidants and Bioactive Compounds in Licorice Root Extract Potentially Contribute to Improving Growth, Bulb Quality and Yield of Onion ( Allium cepa )
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TN_cdi_doaj_primary_oai_doaj_org_article_37c6777aaed34549a9ac60945da3357a
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_37c6777aaed34549a9ac60945da3357a
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules26092633