Analysis of Chemical Constituents of Chrysanthemum morifolium Extract and Its Effect on Postprandial...
Analysis of Chemical Constituents of Chrysanthemum morifolium Extract and Its Effect on Postprandial Lipid Metabolism in Healthy Adults
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Author / Creator
Chen, Lin , Sun, Jihan , Pan, Zhengyu , Lu, Yifei , Wang, Zhaodan , Yang, Ligang and Sun, Guiju
Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publication information
Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Chrysanthemum extract possesses antioxidant potential and carbohydrate and fat digestive enzyme inhibitory in vitro. However, no evidence supporting chrysanthemum in modulation of postprandial lipemia and antioxidant status in humans presently exists. This study was to analyze the composition of Imperial Chrysanthemum (IC) extract and determine the...
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Full title
Analysis of Chemical Constituents of Chrysanthemum morifolium Extract and Its Effect on Postprandial Lipid Metabolism in Healthy Adults
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Author / Creator
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_38fb1f08472b4743b8079bae4ce94a61
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_38fb1f08472b4743b8079bae4ce94a61
Other Identifiers
ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules28020579
