Evaluating the efficiency of essential oils as fumigants in controlling Penicillium digitatum in cit...
Evaluating the efficiency of essential oils as fumigants in controlling Penicillium digitatum in citrus fruits
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Publisher
Les Ulis: EDP Sciences
Journal title
Language
English
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Les Ulis: EDP Sciences
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Contents
Citrus fruits are highly valued for their flavor, nutritional content, and versatility, but their perishable nature makes them susceptible to postharvest losses due to fungal infections. Conventional synthetic fungicides, while effective, raise concerns about food safety and environmental impact. Essential oils have emerged as promising alternative...
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Full title
Evaluating the efficiency of essential oils as fumigants in controlling Penicillium digitatum in citrus fruits
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TN_cdi_doaj_primary_oai_doaj_org_article_39099bf271484d028599070f15324625
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_39099bf271484d028599070f15324625
Other Identifiers
ISSN
2117-4458,2273-1709
E-ISSN
2117-4458
DOI
10.1051/bioconf/202411002009
