Listeria monocytogenes from Marine Fish and the Seafood Market Environment in Northern Greece: Preva...
Listeria monocytogenes from Marine Fish and the Seafood Market Environment in Northern Greece: Prevalence, Molecular Characterization, and Antibiotic Resistance
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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The occurrence of Listeria monocytogenes in marine fish and fish market areas was investigated. Two hundred and eighty-eight samples (123 environmental samples—siphons, knives, cutting boards, floor, sinks, water, and ice—and 165 marine fish samples) were examined. Twenty-four isolates were characterized as Listeria monocytogenes (five from environ...
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Listeria monocytogenes from Marine Fish and the Seafood Market Environment in Northern Greece: Prevalence, Molecular Characterization, and Antibiotic Resistance
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TN_cdi_doaj_primary_oai_doaj_org_article_3c8c52b550a44ba28593fb2a91d09a0c
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_3c8c52b550a44ba28593fb2a91d09a0c
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ISSN
2076-3417
E-ISSN
2076-3417
DOI
10.3390/app14072725
