Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable Study o...
Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable
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Universidad Nacional de Colombia
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Language
Spanish
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Universidad Nacional de Colombia
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Título en español: Estudio de la producción de ácido itacónico con Aspergillus terreus de la cepa MJL05 con diferentes variables Abstract Itaconic acid (IA) production by Aspergillus terreus MJL05 strain was investigated in submerged batch fermentation in a stirred bioreactor to determine the effect of varying the nitrogen, phosphorous and carbon s...
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Full title
Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable Study of itaconic acid production by Aspergillus terrus MJL05 strain with different variable
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TN_cdi_doaj_primary_oai_doaj_org_article_40a55948a5344cdcad2c07690efff7b8
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_40a55948a5344cdcad2c07690efff7b8
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ISSN
0123-3475
E-ISSN
1909-8758
