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Antioxidant Activity of Quercetin and Its Glucosides from Propolis: A Theoretical Study

Antioxidant Activity of Quercetin and Its Glucosides from Propolis: A Theoretical Study

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_41a17a157b07454b9ce4f79dde65b00a

Antioxidant Activity of Quercetin and Its Glucosides from Propolis: A Theoretical Study

About this item

Full title

Antioxidant Activity of Quercetin and Its Glucosides from Propolis: A Theoretical Study

Publisher

London: Nature Publishing Group UK

Journal title

Scientific reports, 2017-08, Vol.7 (1), p.7543-11, Article 7543

Language

English

Formats

Publication information

Publisher

London: Nature Publishing Group UK

More information

Scope and Contents

Contents

Among the multiple components of propolis, flavonoids contribute greatly to the antioxidant activities of propolis. Flavonoids mainly exist in the form of sugar-conjugated derivatives. Quercetin glycosides represent the predominant flavonoid fraction in propolis. In this work, density functional theory (DFT) calculations were applied to analyze the...

Alternative Titles

Full title

Antioxidant Activity of Quercetin and Its Glucosides from Propolis: A Theoretical Study

Authors, Artists and Contributors

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Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_41a17a157b07454b9ce4f79dde65b00a

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_41a17a157b07454b9ce4f79dde65b00a

Other Identifiers

ISSN

2045-2322

E-ISSN

2045-2322

DOI

10.1038/s41598-017-08024-8

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