Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (Mytilus edulis) and Cl...
Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (Mytilus edulis) and Clams (Ruditapes philippinarum)
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Low molecular weight (<5 kDa) peptides from mussels (Mytilus edulis) (MPs) and the peptides from clams (Ruditapes philippinarum) (CPs) were prepared through enzymatic hydrolysis by proteases (dispase, pepsin, trypsin, alcalase and papain). Both the MPs and the CPs showed excellent in vitro scavenging ability of free radicals including OH, DPPH and...
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Full title
Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (Mytilus edulis) and Clams (Ruditapes philippinarum)
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_4431d41cd7464d6bba1550cea70aee24
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_4431d41cd7464d6bba1550cea70aee24
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ISSN
1660-3397
E-ISSN
1660-3397
DOI
10.3390/md20110719
