Investigation of impact of siderophore and process variables on production of iron enriched Saccharo...
Investigation of impact of siderophore and process variables on production of iron enriched Saccharomyces boulardii by Plackett–Burman design
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London: Nature Publishing Group UK
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English
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London: Nature Publishing Group UK
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The primary cause of anemia worldwide is due to poor diet and iron deficiency. Iron (Fe) enriched yeast can be the most effective way to manage anemia because of the capability for biotransformation of mineral to organic and bioavailable iron. To overcome the low richness of yeast, the use of siderophore as cellular iron carriers is a new approach....
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Investigation of impact of siderophore and process variables on production of iron enriched Saccharomyces boulardii by Plackett–Burman design
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TN_cdi_doaj_primary_oai_doaj_org_article_480b672d1567456a94dc876863840eee
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_480b672d1567456a94dc876863840eee
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2045-2322
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2045-2322
DOI
10.1038/s41598-024-70467-7