Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidan...
Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidant capacity of active principles
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Publisher
Switzerland: MDPI AG
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Language
English
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Switzerland: MDPI AG
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Antioxidant activity of a number of small (low molecular weight) natural compounds found in spices, condiments or drugs (gallic acid, sesamol, eugenol, thymol, carvacrol, vanillin, salicylaldehyde, limonene, geraniol, 4-hexylresorcinol, etc.) has been evaluated using electrochemical and DPPH• radical scavenging measurements. Structural analysis of...
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Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidant capacity of active principles
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TN_cdi_doaj_primary_oai_doaj_org_article_488ea231d4994262a1d41658b7407c60
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_488ea231d4994262a1d41658b7407c60
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules17055126