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The role of ultra-processed food consumption and depression on type 2 diabetes incidence: a prospect...

The role of ultra-processed food consumption and depression on type 2 diabetes incidence: a prospect...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_4f11e7bc35cb43d8b166f8c0e1eda81d

The role of ultra-processed food consumption and depression on type 2 diabetes incidence: a prospective community study in Quebec, Canada

About this item

Full title

The role of ultra-processed food consumption and depression on type 2 diabetes incidence: a prospective community study in Quebec, Canada

Publisher

Cambridge, UK: Cambridge University Press

Journal title

Public health nutrition, 2023-11, Vol.26 (11), p.2294-2303

Language

English

Formats

Publication information

Publisher

Cambridge, UK: Cambridge University Press

More information

Scope and Contents

Contents

The goal of the present study was to evaluate the association between depression and ultra-processed food (UPF) consumption as risk factors for developing type 2 diabetes (T2D).
A prospective community study.
Baseline data (2009-2010) from CARTaGENE community health study from Quebec, Canada, were used. Food and drink consumption was assessed...

Alternative Titles

Full title

The role of ultra-processed food consumption and depression on type 2 diabetes incidence: a prospective community study in Quebec, Canada

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_4f11e7bc35cb43d8b166f8c0e1eda81d

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_4f11e7bc35cb43d8b166f8c0e1eda81d

Other Identifiers

ISSN

1368-9800

E-ISSN

1475-2727

DOI

10.1017/S1368980022002373

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